Atta & Flours
At Lakshmi Exim, we understand the varied tastes and requirements of our foreign clientele, especially those out of India who are looking forward to the authentic taste and quality of traditional Indian atta and flour. Our group is one of the best exporters of premium Indian flours, and we are catering for the demand of great, authentic products that come bearing the true flavors of India to kitchens around the world.
We specialize in a wide range of products, including Chakki Atta, crafted from selected wheat grains so it provides the finest texture along with nutrition; Multigrain Atta, multi-grain flour that balances dietary requirements of modern diets through its composition of multiple grains; and Besan-a versatile flour used extensively in various Indian delicacies. We also provide Corn Flour, Rice Flour, Gram Flour, and Murukku Flour, each processed with a specific need for the traditional Indian cooking and baking. And we cater to a wide range of other flours also for different requirements.
We are proud to source the best quality grains from India’s most renowned growing regions. The grains go through processing in state-of-the-art machinery to ensure every batch is up to high hygiene standards. The flour then gets carefully packed under hygienic conditions so that its freshness and authenticity remain intact.
Lakshmi Exim complies with international quality standards; therefore, all products exported through the company are of excellent quality and deliver the real taste of India to the rest of the world. It offers excellence, reliability, and satisfaction with every shipment.
