Noodles & Vermicelli
Lakshmi Exim provides the best quality noodles and vermicelli to help people connect to the authentic Indian culinary tradition. Most people around the world enjoy the noodles because they are easy to prepare and also offer great flavor and texture. Vermicelli is the finest kind of pasta, especially in the Indian culture, as it is used to make all kinds of sweets and savories, often during festive seasons and family celebrations.
In India, vermicelli is necessary for many traditional sweets such as sewai kheer or vermicelli upma. During Diwali, Eid, and other cultural festivals, the preparations are done with much love and care. This represents prosperity and good fortune, vermicelli stands out as a dessert or snack for most people. Noodles, on the other hand, are for all ages and are taken as a quick meal, yet they do not deny the authentic Indian flavors every bite resonates with.
Lakshmi Exim proudly export premium quality noodles and vermicelli to over 8 countries, ensuring the original taste of India to be tasted at every nook and corner of the globe. We ensure our product packs are taken care of, with hygiene and freshness to retain the flavor at its best. And at the cost of such hard work, we ensure you receive the best that reflects India’s heritage in terms of its cuisine.
